Spaghetti Squash Lasagna
Source: Beachbody on Demand Parchment paper1 small spaghetti squash (approx. 31⁄2 to 4 lbs.) Nonstick cooking spray4 Cups all-natural marinara sauce3 cups part-skim ricotta cheese1/2 grated Parmesan cheese1/4 finely chopped fresh basil (optional) 1. Preheat oven to 375° F.2. Line large baking sheet with parchment paper. Set...