Brussel Sprouts Hash
Ingredients 2 slices thick bacon1 tbsp olive oi10 ounces Brussels, quartered1 shallot, diced1 tsp garlic powder 1 tsp onion salt1/2 tsp sea salt1/4 tsp back pepper 2 eggs Directions Preheat oven to 425Cook bacon in cast iron or oven proof skillet Remove and leave bacon grease. Add oil...